The Blue Pig

The Blue Pig

Eating at restaurants as five can pose a challenge – a table for four is too small, a booth is often too tight, and a table for six is too big. But sometimes you find a place where five is just right, and the food is perfect.  Last night, in Cape May, we ate at The Blue Pig Tavern, which won rave reviews from everyone. Even from the primary picky eater, who ordered from the adult menu and really enjoyed the brown sugar pork chop.  The eldest, who loves well-prepared food, savored the pork shank on parsnip puree. The adults enjoyed their meals as well, and the third kid added a fancy burger to his long list of burgers he loves.  Definitely worth the cost.


One Comment to “The Blue Pig”

  1. I love that restaurant, too!

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