Posts tagged ‘spring’

May 4, 2013

Time to Skip with Joy: First Spring Markets Open Today in NoVa!

I expressed my sadness about lack of strawberries and asparagus on “the right coast” too soon! When I walked into our local farmer’s market this morning, I realized that Spring Market season began today…and with that comes a sharp uptick in the number of produce vendors….and, wait for it, those strawberries and asparagus that I was so excited about seeing in San Francisco. Now, the volume is not so great as what I saw out West, but the berries are sweet, and the asparagus will be delicious.

Our favorite crepe stand is back too…

What did I come home with?

Supplies to make keeping good on our Real Food pledge from Hometown Harvest.

  • 2 ½ gallons apple cider … made from apples only!
  • 2 loaves of bread (one country white and one honey wheat), both made from whole wheat grain
  • 1 package of Honey Greek Yogurt
  • 2 packages of fresh mozzarella
  • 1 wheel of Camembert (not pictured…it got buried in one of my bags!)
  • Mixed mushrooms
  • Persian cucumbers
  • 1 quart Strawberries
  • Cilantro
  • Asparagus
  • 1 lb. rosemary garlic sausage
  • 1 lb. bacon
  • 3 lb. rump round roast

This supplements what we received from our Hometown Harvest order yesterday …

  • Asparagus
  • Spring Garlic
  • Grapefruit
  • Kiwi
  • Leeks
  • Lettuce
  • Bartlett Pears
  • Avocado

Next task….to see what I have in the fridge and menu plan for the week. We get our milk and eggs on Tuesday morning, so now is the time to determine what other items I’m going to need to round out our plan for the week.

P.S. The hardest part of this challenge is going to be making sure the kids have lunches that are real food. While the twins typically pack, the eldest likes to go to The Italian Store and get pizza…

Advertisements
April 7, 2013

Renewal: The Promise of Spring

It was a long winter in our household. After nearly three long years of struggle, my mother finally succumbed to her battle with cancer. Blessed to be with her when she died, it has taken me a couple of months to catch my breath, and reset. My blog, started as we waited to learn of her diagnosis, has suffered mightily from the darkness of winter and the sorrow of a lost parent. But over the past several weeks, I have found that stories have been bubbling up to the surface, and the desire to write, and share my photos of the world around me have re-emerged. And it is spring, and the promise of new life surrounds us. Here are some of the stories that I expect to show up on the “pages” of the Family Foodie Survival Guide. Which one do you want to read first?

read more »

April 22, 2012

Signs of Spring – Happy Earth Day All!

Earth Day is cool and wet, but the day before Earth Day dawned sunny and warm. Signs of spring were everywhere.

1. The farmer’s market is filling out – no crepes yet, but our favorite produce vendors are back.

2. The colors of the market are changing. Now we see brilliant red,

read more »

%d bloggers like this: